If you've ever faced the conundrum of needing to cook a steak directly from frozen, you might have thought about turning to your sous vide. But does it work?

James Martin shows you how to cook a great rump steak with homemade béarnaise sauce ... You will need a deep fat fryer for this recipe. Heat the vegetable oil in a deep fat fryer to 160C/320F.

Salt may seem like a tame addition to a meal, but making your own flavored salts at home is an easy way to elevate everyday ...

Welcome to Doe’s Eat Place in Baton Rouge, where simplicity meets culinary perfection. Nestled in the heart of Louisiana’s capital city, Doe’s Eat Place is the kind of joint that doesn’t need fancy ...

Sassy Bass Island Grill in Fort Morgan, Alabama, offers tropical recipes in a relaxing atmosphere. Sassy Bass Island G ...