And, this is especially concerning in that non-heme iron makes up between 70% and 90% of dietary iron. Numerous studies have shown that coffee and tea—both of which are high in caffeine—may ...
Prachoom Tantiprasertsuk, chairperson of marketing at the Thai Hotels Association (THA), said hotels in key destinations, who mainly target Chinese tour groups, have started receiving ...
Not all tea bags shed them. We asked experts if it’s risky to use the ones that do. Credit...Joyce Lee for The New York Times Supported by By Caroline Hopkins Legaspi Q: I’ve heard there are ...
Now, new research has detected microplastics in yet another common spot: tea bags. The study, which was published in the journal Chemosphere in December, is raising a lot of questions about the ...
Go thirsty, there's a stack of solid drink options too. Smash a Chang or a thai iced coffee or tea, or even a cocnut juice or canned wine. It kinda goes without saying but if you like lunch, make sure ...
A steaming cup of tea holds more than flavor—it’s a source of hydration, focus, and antioxidants that support heart health, digestion, and stress relief. Tea is one of the world’s most ...