2018年4月6日 · In times of emergencies, wives turned to the ingredient known as rosine in their native German. They whipped up raisin pies, which traveled well and required no peeling or pitting, on various occasions, but their consistent presence at funerals led …

2022年8月22日 · On a warm August morning in 1880, a coffin containing the body of Christian Herr, borne by eight pallbearers, led a procession of 1,500 mourners to the Old Mennonite …

Made year round, this classic Amish dish is loaded with sweet flavors that work perfectly together. Made with cinnamon, all spice and a handful of raisins, Old Fashioned Funeral Pie is rich and moist, and sure to be a hit with the whole family.

Funeral Pie is also known as Raisin Pie and Rosina Pie (German for raisin). For many years Funeral Pie or Raisin Pie was served with the meal prepared for family and friends at the wake following a funeral. When a friend or neighbor passed away, it was common to take a gift of food to pay your last respects.

2022年6月17日 · My first encounter with Amish raisin pie was a celebratory occasion, an Amish wedding in Indiana. But the food, it turns out, has a much more somber tradition: funerals. I have seen this Amish Funeral Pie served at many somber occasions. While the pie has a reputation as a funeral dish, I actually have also seen it served at Amish weddings.

2018年2月9日 · This traditional Amish funeral pie is full of sweet, comforting raisins and topped with a tender meringue. A perfect, easy dessert for a gathering.

In times of emergencies, wives turned to the ingredient known as rosine in their native German. They whipped up raisin pies, which traveled well and required no peeling or pitting, on various...

2023年7月24日 · On a warm August morning in 1880, a coffin containing the body of Christian Herr, borne by eight pallbearers, led a procession of 1,500 mourners to the Old Mennonite Church in Millersville, Pennsylvania. The 68-year-old reverend had been well-liked, and the crowd was filled with relatives, friends, and members of the congregation.

2021年9月18日 · Preheat oven to 400 degrees. Roll out the pie crusts and line pan with half. In a medium saucepan, simmer the raisins and 2/3 cup of water over medium heat for 5 minutes. In a bowl, combine sugars, cornstarch, cinnamon, allspice and salt. Gradually stir in the remaining 1 1/3 cup water. Add to the raisins, stirring until the mixture bubbles up.

For many years raisin pie was served with the meal prepared for family and friends at the wake following a funeral. The probable reason was that this pie could be made at any season and kept well when prepared a day or two before the funeral.