From simple, super-flaky turnovers to crunchy palmiers (elephant ears) to fancy Napoleons, puff pastry is the dough to go to when you're looking for something light and delicately crispy. This is the pastry that breaks into a thousand buttery shards with each bite, showering the plate (and probably the table) in front of you with its delicious ...

2018年9月14日 · Bake puff pastry dough and sandwich around whipped cream, pastry cream, and fruit for napoleons. Sprinkle with cinnamon sugar and brown sugar, and roll into a tight “C,” cut into slices and bake elephant ears, aka: palmiers.

2021年6月21日 · Learn how to make a version of classic puff pastry dough called blitz puff pastry. It does not puff as high as the traditional version, but it's much easier to master at home.

2024年11月27日 · Use our homemade puff pastry recipe to make the best buttery, flaky pastry dough for tarts, pot pies, turnovers, appetizers and more. Learning how to make puff pastry (in all of its flaky, layered glory) isn't for the faint of heart—but it sure is satisfying.

Wonderfully flaky, buttery, tender pastries, turnovers, cheese straws, elephant ears (palmiers), shells for savory fillings, and more can be yours with a minimum of effort. Since this pastry uses only a few ingredients, it's important to make those ingredients top-quality.

2022年8月26日 · Baking puff pastry from scratch is a challenging yet rewarding process. It's so satisfying to watch the pastry puff into thin, delicate layers, making it perfect for breakfast pastries and tempting appetizers. If you've ever wanted to make authentic puff …

2021年9月17日 · There are countless ways to use your puff pastry sheets, both savory and sweet. Here I’m sharing two different pastry recipes that you might like to try! With the first part, I rolled the dough into a rectangle, lined it with slices of Cooked Ham and Shredded Gruyere Cheese, although any cream cheese would work.

2022年11月9日 · Use this in-depth tutorial to learn how to make a from-scratch puff pastry dough variation. The homemade dough comes together using a “rough puff” method where you carefully work butter into your dry ingredients and then fold and flatten the dough many times to create countless flaky layers.

2021年5月18日 · Flaky and buttery, this homemade Puff Pastry is shockingly easy to make. Made with only five simple ingredients, you can have a high-quality, melt-in-your-mouth puff pastry in no time. Puff pastry, also known as pâte feuilletée, is a flakey pastry made by laminating dough.

2021年2月12日 · Making your own puff pastry for any number of sweets and treats, requires a bit of a time commitment, but the actual steps are quite simple, and the results—729 tender, flaky layers in each bite—are more than worth the effort. Weigh the flour accurately. In a stand mixer fitted with the paddle attachment, beat the butter until smooth.