#LifeAtICCA 11 Reasons to Savour the Culinary Arts on 11/11 ✨️ On this wondrous 11/11, we’re celebrating 11 reasons to love the culinary arts! From the creative joy of crafting a dish to the precision of mastering techniques, culinary arts connect us to culture, build community, and let us explore flavours from around the world. With every recipe, we learn, share, and savour the art of cooking. Here’s to passion, precision, and the endless journey of flavour. #ICCAIn90Days #ICCADubai #ICCAPassio

Be CERTIFIED COOK in 3 Months ! * With CERTIFICATE ** Can Level up to our other INTERNATIONAL CUISINE COURSES ASIAN & WESTERN COOKING course program is designed to introduce students to basic culinary skills and to teach the most popular Asian culinary arts such as Thai, Chinese, Japanese, Vietnamese, Korean, and a variety of Western culinary techniques and dishes. Upon completion of the course, students will be able to: * Identify and describe the fundamental cooking ingredients in preparing ba

School of Culinary Arts - Program Details

Studying culinary arts not only expands culinary techniques but also develops your creativity, discipline, leadership, and teamwork. Prepare to unleash your culinary prowess and embark on a fulfilling culinary journey. What we offer:✅Internationally Accredited Programs✅World Association of Master Chefs Accredited✅Level 3 Diploma in International Culinary Arts ✅Culinary Arts Masterclass - 5 days✅Certificate in International Cuisine - 5 days✅Certificate in Professional Cooking - 10 days📍Located a

Culinary arts & pastry arts