Thelma's Chocolate Eclair Recipe

Nespresso Barista Workshop | Vanilla Latte Recipe

Soy Milk Éclair 🍬 Get the Recipe on @gronda. Find the link in the bio. Youtiao is a golden-brown, deep-fried strip of wheat flour dough of Chinese origin, also popular in other East and Southeast Asian cuisines. Texturally, many like to compare it to an éclair or churro. Chef @chefdouglaskim shows us how he’s used this as inspiration for his Soy Milk Youtiao Éclair. He has taken a leaf out of classical French pastry, combining it with ingredients popular in East Asia to create a dessert you mig

“Eclere” in 10 minute (repost)

Eclere simple si rapide cu crema si... - Ionela's Kitchen