Saganaki Recipe - Greek Cuisine - Heghineh Cooking Show in Armenian

The ultimate melty, cheesy meze? 🧀 Of course I’m referring to Saganaki - the world’s no. 1️⃣ favorite cheese dish according to @tasteatlas - a pan-fried hard cheese, usually made with Kefalotyri or Kefalograviera, two sharp, hard Greek cheeses that melt well without losing their shape. 🫠 The name "Saganaki" actually refers to a two-handled shallow round-edged frying pan, brought to Greece by Greeks from Asia Minor (present-day Turkey). There are many mouthwatering variations of Saganaki, but t

Florette - We're dreaming of the Greek islands with our...