Edible Cookie Dough

Grab some store-bought cookie dough (you heard that right!) and make these easy cluster cookies. ⭐️Save this one for later⭐️ Cluster Cookies Ingredients * 1 roll (16.5 ounce) Pillsbury refrigerated sugar cookie dough * ¾ cup (187 g) peanut butter, creamy or chunky * ¾ cup (75 g) old fashioned rolled oats * ½ cup (90 g) semi-sweet chocolate chips * ½ cup (90 g) Reese’s peanut butter baking chips * ½ cup (108 g) M&M’s milk chocolate candies Instructions 1. Preheat the oven to 350 degrees F. Line b

Turn Pillsbury cookie dough into THIS! 🤤🫐🍋 | Foodtalk Daily

All you need is our edible Pillsbury Cookie Dough and your favorite ice cream flavor to beat the heat with this delicious summer hack! 🍦🍪#pillsbury #cookiedough #icecream #desserthack | Pillsbury

Here’s our secret to creating a giant checkerboard cookie (It’s way easier than you think): ✅ Choose any two flavors of our Safe to Eat Raw cookie dough ✅ Form in a 5x5 grid on baking sheet, alternating flavors ✅ Press down gently and form into round puck shape about 1 inch thick ✅ Bake at 290 degrees for 30-45 minutes (to desired doneness) Which two flavors are you checkering together? 🍪 | Pillsbury

Cookie Dough Ice Cream Bites

does cookie dough ice cream make good cookies?